A 2.5 hour immersive workshop and cooking class with Caribbean Chef Eamon Derek that goes through the steps of making an unbelievable delicious pepper sauce(Hot Sauce) unique to you and your tastes. You will also learn how to make other delicious street food from the chef’s home land of Trinidad, eating and snacking all along the way.

Head over to the Shop page to book your spot!

Spaces are limited and the event will sell out….